HÜBSCH JESS BABY

A long weekend getaway to KL is always a welcome relief to me. We drove up on a Saturday Morning at 5am, and we reached KL around 1130am. Mum V brought us to Go Noodle House which serves different types of delicious noodles. It is a chain-restaurant and we visited the outlet at 1-Utama .   The setting bears an ancient China-inspired rustic decor! I love the pan mee and the Trio Platter very much. The damage was RM59-ish for the three of us.      As Hari Raya is around the corner, there was a Ramadan festive roadshow at the atrium. We decided to pick up some traditional Malay eats - a bamboo stick of Lemang and 300g of Beef Rendang . OMG! It cost us RM45. What a hefty damage!      Recently i've felt that my fringe is getting longer and my hair is out of shape... I'm not 'feeling it' for my hair! Therefore, I visited the Restyle Hair Salon which is located at Damen Shopping Mall . I read up about it on the website, and I decided to give i

If you are someone who likes vintage decor, or wish to enjoy your meals with a nice dosage of a retro environment/touch of 'hipster'ism, then 'Enjoy Eating House & Bar' might be a perfect place for you. It is a new resto-bar that it is located in the rustic Kam Leng Hotel along Jalan Besar. Enjoy Eating House & Bar serves up a zichar-styled menu which has been curated to celebrate all the different Asian Influences that makes Singapore food unique. Enjoy Eating House & Bar is a nice place where patrons can feel at home and enjoy themselves comfortably with great food and company. It gives a nostalgic and cozy vibe that serves up homely local dishes with a twist that brings back memories from yesteryear. At night, the lights are dimmed and the restaurant takes on a more chill out vibe. It is a great place to hang out for a happy hour session with friends!   I started my tasting with Lemongrass drink. The

As Mum V loves Peking Duck , Baby and I decided to bring her to Tung Lok XiHe Peking Duck restaurant which is located at Orchard Central for this year's Mother's Day Celebration!     Apart from the whole Peking Duck, we also ordered a dish of ' 3 Treasure Spinach in Superior Stock' and a plate of signature Braised Beancurd with Monkey Head Mushroom as our accompanying dishes. Mum V enjoyed the food very much, especially the Peking Duck.    The Peking Duck was deliciously succulent, but the portions was kinda too much to share among the three of us. Baby insisted we could finish the whole thing, and surprising we did! No 'doggy bag' this time!   Our dining experience could have been better, as the serving of the duck with our other dishes were not concurrent. We were served with our side dishes firstly with our rice, but the Peking Duck came roughly 25 minutes later. By then we had finished the dishes and our rice was almost don