HÜBSCH JESS BABY

MAGNUM threw their first Infinity Playground a couple of weeks ago at the  ORGO , a bar on the roof terrace of The Esplanade.     I had a lovely gathering with Joanne, Chewy and Jia Hui at the Magnum's First Infinity Playground .     We took many photos before we entered the premises of the Ma gnum launch and we captured many beautiful views of Singapore.             It was my first time at the roof terrace, and I managed to capture the sunset.       With a nice entrance, a free flow of Magnum ice-cream, canapés, wines and alcohol spirits, I just couldn't help myself from feeling good to be part of this celebration launch.         This year, I was kinda disappointed as they omitted the DIY personalized Magnum ice-cream with various toppings which they used to have for past launches.   ...

Drury Lane is a new hipster cafe which is located along Tanjong Pager area, and this cafe is pretty prominent due to its bright red shop-house unit. Denote: Drury Lane is not an existing lane, but the name of the café. Baby got to know about this café from his colleague, so he decided to bring me for a weekend brunch. To our surprise, Drury Lane serves delicious food and decent coffee/tea. Though the setting is very simple and normal but it is very roomy unlike other squeezy cafés. I love the rustic feeling upon entering the café, and all diners were given free Wi-Fi (password stated on the receipt) as well. The service was good and efficient. We ordered a pot premium tea, Melbourne Black . Although Singapore’s weather is very hot, I don't use it as an excuse not to drink tea, as I am an ultimate tea lover! I had Steak and Cheese Sandwich . I enjoyed the chunky beef slices and the French onion very much. Baby ordered Egg White Omelett...

MAGNUM threw the most lavish party to celebrate its 25th years of pleasure a couple of weeks ago at Avalon Marina Bay Sands. With the grand entrance, free flow of MAGNUM ice cream, canapés and wines, I felt like a star for a night! Over 260kg of MAGNUM chocolate was used at the chocolate themed party, and it broke the record for Singapore's largest chocolate fountain with a 1-metre tall, weighing over 100kg flow of chocolate from the fountain to provide guests with decadent experience of creating their own magnum ice cream. I enjoyed the DIY at the gigantic chocolate fondue... CK and I used a few toppings to decorate my personalised MAGNUM ice cream The gigantic MAGNUM ice cream on the stage was made of REAL chocolate 'UBER POWERFUL!' MAGNUM collaborated with 2AM: DESSERT BAR Chef/Owner, Janice Wong and Local Designer, Pauline Lim of PAULINE.NING for an exclusive MAGNUM chocol...