How I spend my weekends?
I love spending quality time
with my Baby on weekends!
Baby brought me to a coffee
shop
I
had the Curry Chee Cheong Fun is a staple dish in Ipoh that is served with pigskin and long beans in a curry broth!
Apart
from the Curry Chee Cheong Fun, we also had Yong Tau Foo in Hot Soup.
We picked and chose our food items at the stall display.
We
also had the must-have food item which is known as 'Sak Kok Liew' in
Cantonese. The Turnip is wrapped with dried shrimps and rolled into a circular
shape with beancurd skin, and then deep-fried until it turns golden brown! I really enjoyed the crispiness of the exterior, as well as the firmness of the interior!
I was delighted to find this hidden gem in Geylang for Yong Tau Foo and Curry Chee Cheong Fun fix!
I am back again to Tamago-EN, and this is a perfect place for all egg lovers. This eatery place serves up a range of dishes made with fresh Okinawa-imported eggs. I was glad that 'enimasj' joined me for dinner and this was our first dinner date! I shall name it the 'JJ Date'! Let's hang out more often!
Both
of us ordered the Chicken Stew Rice with Omelette, and this
dish looked appetizing when it was served on our table. I love how the
omelette was elegantly wrapped around the rice. The chicken chunks were tender
and tasty! It is definitely worth a try!
We also ordered the Strawberry Soufflé Pancakes for sharing! We loved the dessert very much, and the damage was about SGD55.
This 11/11 just got a little
sweeter for me as SUBWAY introduced their newly launch Mint Chocolate Chip
Cookie. They had a 1-For-1 promotion, and and I loved the perfect combination of chocolate and mint! It was a treat that one should not miss out on!
Lastly, I had my dinner
at Kei Kaisendon which is located at Sembawang Shopping Centre
(SSC). I love spending my weekends with my dearest Baby!
I end my post with a small gift from my MIL (Mum V). Thanks for getting me a cute shower cap!
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