[TAKE ME TO JAPAN] 2nd Edition Japan Souper Inspiration pre-launch event
Tracy extended her invite to me to the Pre-Launch of the Soup Spoon's 'The 2nd Edition, Japan Souper Inspiration' event at their Suntec City's outlet.
We
started off our tasting with some addictive healthy Japanese sides, such as Edamame beans and Iced Sencha.
I
love the yummy Chirashi Soba very much! I simply can't get enough of this
appetiser as the soba and chicken meat chunks tasted super delicious.
Vegan
Miso Red Rice Stew with Wakame was the first soup that was rendered to us at
the tasting event. In Japan, vegetarianism is not a common practise and lately,
there was a push by the Japanese government to list restaurants serving
vegetarian food in a bid to cater to tourists who are vegetarians or who have special
dietary needs.
Souperchef Anna created this healthy vegan stew which is made of
tofu, cabbages, sweet potatoes, wakame and healthy red rice. Togarashi is then added as a special condiment for the stew.
The soup tasted light but was flavorful. I love the generous portions of ingredients that were served within the soup.
Another
nice soup creation from Japan Souper Inspiration is the Mizutaki X Keihan Chicken
Stew. It is a truly traditional, nutritious and comfort food from Japan. To me,
this is one of the best chicken soup I've ever have, as the soup is rich in
flavor and filled with collagen. Mizutaki is one of the classic stews eaten in
Hakata and Keihan is a soup with rice and chicken, shredded omelette and Shiso
leaf.
I love the barley rice which blended well with the soup and the marinated
chicken tasted yummy too!
The
last soup of the night was Barramundi Miso Stew, and it won our hearts. I rated
it as my favorite among all due to its strong aroma and enticing flavor. The
ingredients used for the stew were Kuhlbarra Barramundi fish, cabbages, leeks,
carrots, shitake mushroom, potatoes and onions which made the soup an extremely
delicious one!
The Barramundi Miso Stew is a miracle soup food and brain
booster that keeps us looking youthful too!
We
ended our tasting session with a slice of Sesame Cake. The texture
was light and fluffy and the sweetness was just right for me!
Anyone
interested to go Japan for free, if yes, here is your chance to win a travel
package to Japan via 2 options.
1)
Lucky Draw
- Collect 3 stamps in total (Souper Inspirations soup = 1stamp).
- Answer a quiz question on the stamp card, fill out your particulars and drop the stamp card into The Soup Spoon's lucky draw boxes.
-
Follow @thesoupspoonsg and @dinerstravelsg.
-
Snap your best food styling shot with any Japan Souper Inspiration soups.
-
Hashtag #TSSTakeMetoJapan and tag @thesoupspoonsg and @dinerstravelsg with a
short message of why you want to go to Japan.
May
Lady Luck be by your side and good luck!
Thanks
The Soup Spoon for organising this pre-launch tasting event and Souperchef Anna
for her wonderful creations. Lastly, thanks Tracy for the invite and we had a
hearty Japan Souper Inspiration feast at The Soup Spoon.
I was
really happy to receive a pack of my favorite Barramundi Miso Stew as a door
gift before the premises. I cooked it for my loved ones to try it and they
enjoyed it very much.
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