Cooking with Zhen Mei Wei
I was introduced to 'Zhen Mei Wei' during my previous food tasting session to the restaurant in Kuala Lumpur/Malaysia, and now I'll write up another cooking experiences with the restaurant's pre-made sauces! Read here for my previous cooking post. Last Sunday, I decided to do another cooking session as lately I found myself enjoying the experience. With the help of the pre-made sauces from 'Zhen Mei Wei', it made cooking really easier! I got my ingredients for my cooking from the wet market. Although shopping at the wet market is not my preferred choice as compared to say, supermarkets, the unique environment and cheaper prices won me over when I went to purchase ingredients for the cooking session. Below are the ingredients for Badong Seafood , and I used the pre-prepared Badong Paste . Everyone was singing praises on the Badong Seafood dish, and personally I liked it very much as well, as it compli...