[TAKE ME TO JAPAN] 2nd Edition Japan Souper Inspiration pre-launch event
Tracy extended her invite to me to the Pre-Launch of the Soup Spoon's 'The 2nd Edition, Japan Souper Inspiration' event at their Suntec City's outlet. We started off our tasting with some addictive healthy Japanese sides, such as Edamame beans and Iced Sencha. I love the yummy Chirashi Soba very much! I simply can't get enough of this appetiser as the soba and chicken meat chunks tasted super delicious. Vegan Miso Red Rice Stew with Wakame was the first soup that was rendered to us at the tasting event. In Japan, vegetarianism is not a common practise and lately, there was a push by the Japanese government to list restaurants serving vegetarian food in a bid to cater to tourists who are vegetarians or who have special dietary needs. Souperchef Anna created this healthy vegan stew which is made of tofu, cabbages, sweet potatoes, wakame and healthy re...