HÜBSCH JESS BABY

HAPPY LUNAR NEW YEAR!!   I had a simple yet harmonious reunion dinner on the eve of CNY at the Hey Kee Restaurant , which is located at the old Singapore Badminton Hall with Mum V, Baby Hubby, Bro Kenneth and his wifey.   We kicked things off with the Abalone Yusheng , a familiar ritual done well. The Prosperity Pen Cai was the natural centrepiece. Layered with premium ingredients, each scoop captured the essence of the Chinese New Year atmosphere. The Steamed Turbot with Superior Soy Sauce - the simplest preparations are the most satisfying.   I loved the Lotus Leaf Rice with Eight Treasures very much. It was fragrant and comforting!  Lunar New Year is celebrated widely by the Chinese all over the world, as it marks a fresh annual start! To usher in this Year of the Horse, we picked up two potted plants for good luck! During the covid19 restrictions, we had to cut down on house visiting. While it has been a few years since then, my parents still maintain this ha...

Welcome in this Lunar New Year together with Jack's Place & JP Pepperdine Group with their newly special fusion Western cuisines with Lunar New Year twists! The Jack’s Place’s Jewel outlet will be open throughout the Lunar New Year period for dining in, while all other outlets will open from 5pm on the second day of the lunar new year onwards Introducing their newly special festive set menu as per below:   Chicken with Pineapple Marmalade and Yam Basket with Scallop. New Zealand Ribeye Steak with Abalone Sauce and Sliced Abalone Barramundi Fillet with Ginger Plum Sauce and Golden Money Bag Dumpling At Jack’s Place , they offer customers to do their traditional lo hei with a twist with Jack’s Place’s unique Fortune Toss Abalone Salad or Harvest Toss Seafood Salad to boost up the festive mood! Bento Meals and Takeaway Roasts are available with Eatzi Gourmet Catering as well as baked goodies are available with Eatzi Gourmet Bakery. The Eatzi Gourmet Bakery offer Lun...

HAPPY LUNAR NEW YEAR!!   I had a simple yet harmonious reunion dinner on the eve of CNY at the Joyden Canton Restaurant, which is located at Hillv2 with Mum V, Baby Hubby, Bro Kenneth and his wifey.     The damage was around SGD600+ for a 7-course dinner, which included Yu Sheng, assorted Chinese dishes of vegetables, seafood, and an awesome 'Black Pepper Lobster'!!     I picked up a red blouse from Cotton On for the 1st Day of CNY! My LOTD!      As usual, on the first day of CNY Baby followed my side of the family to visit my big aunt whom is my Dad's Eldest Sister. She is staying at Tampines, and we had our lunch at her place. After that, we headed down to Toa Payoh to visit my Godma, whom is also my mom's elder sister. She prepared an amazing dinner for us!     On the second day of CNY, Mum V prepared Braised Pork Bun (Kong Bak Bao) for brekkie.  I picked up a pair of earrings from Lo...