HÜBSCH JESS BABY

Oriole Coffee  was founded in 2008, and they recently set up their second outlet at the Capitol Piazza . My clique and I signed up for # OrioleTalk - Coffee Tasting Session at this very same outlet at the  Capitol Piazza . The session was lead by a very nice man, Mr Casey Blanche , who is a Master Roaster. We were the first few people who got to try out 4 new different coffee flavors which they are intending to launch.  Apart from the sampling, we also learnt on how to taste the difference types of coffee, as well as getting a brief historical rundown on coffee lore! The session lasted for about 45 minutes, and we stayed on for afternoon tea after the session ended! I love the Waffles Mi'so very much! As the name implies, this dessert combines soft slices of waffles, vanilla ice-cream, crunchy white chocolates coated pecans as toppings with a Miso/Caramel dipping sauce!  ...

Singapore once again took center stage being the host for Café Asia 2016, International Coffee & Tea Industry Expo 2016 (ICT Expo 2016) and Sweets & Bakes Asia 2016 .   As research has shown, coffee and tea are probably the two most popular beverages around the world. The tremendous growth of the cafe culture, the presence of an expatriate population, the increasing numbers of Singapore returning from overseas work/study have created a demand for speciality coffees, high-powered cafe machinery as well as a more robust barista expertise!     I had attended the shows for the past 4 years, and I appreciate the avid passion, heart and soul of the people in the industry. Since the launch Cafe Asia and International Coffee & Tea Industry Expo in 2013, the shows have served as a springboard for local and international industry players. Of course, I noticed that the shows have become bigger each year with new exhibitors around the wor...

Pies & Coffee is a specialist of handcrafted gourmet pies with buttery, short-crust pastries, that present a greater dining experience that extends beyond the enjoyment of pies!    I love the entrance of Pies & Coffee which is located at Rochester Mall , so when Meryl extended her invite to me to the media tasting at Pies & Coffee , I got so excited over it. During the tasting, I was introduced to not only their signature, but their new launch of savory hot meals.   We started off with New England Clam Chowder Soup , and I love the rich texture. It tasted very flavorful and complemented very well with the crusty bread bowl.   The Lobster Bisque Baked Rice is a well-prepared dish as it needs about 6 hours to prepare.   The best-selling, Beef Cheek is my favorite pick of the night. The beef chunks tasted fabulous and each piece of tender meat went well with the pie crust.   Barbecue Chicke...