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Showing posts with the label kampong glam

Dinner at Let’s Kinn THAI and Shao Teochew Seafood Restuarant + 6KM walkathon by Sunnystep + Lovely pastries by Konditori Artisan Bakes

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The  rise of the price for airfare tickets to Bangkok is getting out of control! I'm not joking, as I've been trying to plan a trip but each round trip ticket costs at least SGD 500 for each passenger! However, if you miss Thailand and especially the food, do give 'KINN THAI' a try! This eatery is located at Tanjong Pagar Plaza. They offer an authentic Thai-style Seafood MAMA Hotpot,  and I love the Tom Yum Mama soup which had a good serving of Thai MAMA noodles as well as lime slices! We paired the Seafood MAMA Hotpot with 'Moo-ping', and we had a delightful dining time at  Let’s Kinn THAI . Recently, I was introduced to Konditori Artisan Bakes from one of my colleagues, so I made a trip down to check it out.  It is located along Bussorah Street , and it is located in the heart of the historic Kampong Glam district.  This quaint bakery has no seating area, and all our purchases are meant for take-aways. Do note that long line is expected. When I pushed the do...

Dining with Sushi Airways

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Happy New Year! Welcome onboard Sushi Airways , a fairly new airline has landed at  Kampong Glam conservation area which is along Baghdad Street . Sushi Airways offers a first class service flying experience without any turbulence in the 30-seater eatery place. Before entering the restaurant, we need to totter up a short boarding metallic stairs which lead to the 'aircraft'. We were greeted by a cabin crew who was dressed like a flight attendant as we were entering the cabin. I was in awe of the interior, which resembles a retro 1930's Douglas DC-3, an American Fixed-wing propeller air plane.    We were given our boarding pass upon being seated. The restaurant was perfectly designed like an air plane, as there are many windows at the side walls that looked like I was inside an aircraft. I love the In-Flight menu, which was amazingly shown as a Flight Manual. I was pretty curious about what kind of f...