I love AnnaBella Patisserie
Macarons from AnnaBella Patisserie are hand-crafted, freshly baked and proudly produced in Singapore. These macarons are handmade using both a combination of French and Japanese techniques! I was invited to visit one of their pop-up stores that had set up shop at Causeway Point , in order to try out their creations! AnnaBella Patisserie offers an array selected classic and premium macarons. I loved the Lavender flavor from the 'Classic Range', and the Crème Brulee and Pistache flavors from the 'Premium Range'. For people who enjoy alcohol-infused treats, I strongly recommend the Bailey's flavor! Lastly, do also give the ' Bubblegum' flavor a try, as it is very unique. I quite enjoyed it too. These days, I try to be more health conscious, especially on my diet. Macarons are nice, but they are very sweet desserts and to over indulge in them may result in gaining of u...