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[Hokkaido] Day 01: Exploring Sapporo

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I'm back from my 10D9N vacation to Hokkaido Prefecture! I can't want to share on my travel experiences with you guys!   This birthday/anniversary/Valentine’s day trip was planned by my lovely Baby Hubby in December 2019, and most of the stuff was already pre-paid. With the rise of the present virus situation, we considered cancelling our trip but decided to proceed with a strong determination to safe guard ourselves. Everywhere we went, we ensure putting on a mask at all times, and we washed our hands regularly. Baby actually used the free alcohol disinfectants whenever he saw them at hotel/shopping centre lobbies, until his skin was so wrinkled and dry! The situation in Japan was somewhat controlled, as most pharmacies and 100 yen shops only allowed customers to purchase one pack of masks for each customer. Alcohol disinfectants for hand cleaning was made available at every entrance of department stores, eatery places, and even at the train stations.     I t...

[random] Weekend Dim Sum + Mad for Garlic

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I spend almost all of my weekends now with my Baby Hubby at the comfort of our apartment in Woodlands, and as usual we had our usual Sunday brekkie with Mum Vi. This time, we went to East Bistro which is tucked away in the corner of a street which is not far from Sembawang Shopping Centre.     East Bistro is a hidden gem selling Hong Kong cuisine with a wide choice of dim sum and zi char. I was surprised that the former head chef of Lei Garden Singapore is now at the helm of East Bistro.     We ordered the usual dim sum items, and they tasted pretty good! We will definitely come back again to fulfil our Dim Sum craving.   As our company is located in the Suntec City Tower Office, we were given discount and cash vouchers from Suntec City Management. Baby joined me at Mad for Garlic on a random weekday as I decided to use one of the cash vouchers which was worth SGD20, in order to get a discount on our di...